What could be great than the three greatest thing on earth combined: yoga, champagne, BRUNCH! Spend your Saturday morning sipping and flowing with TRILUNA Wellness + Chef Keshia Hay of Sip-n-Bite.Â
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We'll begin with a fun, light, all-levels vinyasa in the beautiful open air courtyard at Center 615! We'll laugh, sweat, and rejuvenate before heading over to the mimosa bar to select the juice and fruit for your champagne.Â
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Mimosas in hand we'll brunch the afternoon away on an incredible selection of bites and selections by the incredible Keshia Hay of Sip-n-Bite. She'll come out to explain the menu and what all goes into it and, maybe, just mayyyybeee (just kidding it's a definitely), there will be some post brunch treats. Â
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This is a great opportunity to meet new friends, celebrate with old ones, or just take some time for a "TREAT YO' SELF" day. (Y'all KNOW Tom and Donna would be here if they were real and lived in Nashville rather than Pawnee Indiana...)
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Menu:Â
Roasted Vegetable & Spring Herb Frittata Bites
(vegetarian, gluten free)
Mini Black Pepper & Crème Fraîche Biscuits w/ Fluffy Strawberry Butter
Spiced Maple Candied Bacon Skewers
Lavender & Citrus Cured Lox on Cucumber w/ Roasted Tomato & Spring Scallion Cream Cheese
(dairy free)
Prosecco & Rose Fruit Cups
Honey, Pistachio, & Golden Raisin Puff Pastry Pinwheels
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Yoga, health coaching, and cooking classes combine to create unique events and workshops in both corporate and private spaces. Co-owned by Elizabeth and Ashley Brooke James their goal is to make wellness enjoyable and sustainable. Learn more by visiting their website by clicking here.
Center 615 is a network of innovative, versatile spaces that houses a bold community of creators, thinkers and doers. C 615’s goal is to be a driving force in building and shaping community in East Nashville and the rest of this wonderful city. Learn more at their website by clicking here.
Keshia is proud Nashville Native & an alumni of O'More College of Design in Franklin,TN, with a BFA in Fashion Design & Merchandising. She's a self-taught cook with light classical training and 15+ years of experience in the Food/Beverage & Hospitality Industry. Her company, SIP N BITE|| private cocktail party chef, provides bespoke private chef services for in-home, intimate & social gatherings, coming to you working within your kitchen space.